Strawberry Rhubarb Margarita
Between Cinco de Mayo and Taco Tuesday, I have been dreaming of frozen margaritas. Strawberry Margaritas to be exact. I don’t mean those syrupy sweet, unnaturally red concoctions you get at the local chain cantina. Nope. I’ve been dreaming of a naturally tart-sweet concoction from my own blender featuring real strawberries and good tequila, blended into …