Here in eastern Pennsylvania it is peach season! That means its time to can peach jam, sliced peaches, and peach pie filling so that we can enjoy it through out the year. Time to capture summer in a jar! I’ll be honest, prior to this weekend, I have never before made a peach pie! Peach …
After vacation, its really hard to get back in the swing of things. I find it even more challenging now as a stay-at-home mom because the reality is I just want to veg out on the couch a little bit longer and still not do anything and extend that vacation time as long as possible. …
When Mother Nature blesses your garden, and 12 zucchini all come to harvest at once, you need to get creative. I have reached out to friends and fellow bloggers to share some ideas. My friend Robin shared a Zucchini Cobbler recipe that her family enjoys, and she told me that it tastes just like apple …
This recipe has been sponsored by Litehouse Foods. #SeeTheLite I prefer shopping the perimeter of the grocery store, which is where the real foods tend to hang out – produce, dairy, bread/bakery, and meats. We try the 80-20 approach … 80% of the time we eat real foods and 20% (or less) of the time …
Back in the Kitchen: Breaking 15 Years of Bad Habits I love to cook, or at least I did. I need to find my way back to that. Where food and meal preparation brings joy and togetherness instead of just being something we have to do. I miss that woman I used to be … …
