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Happily Homegrown

Happily Homegrown

Homemaking & Homeschooling on Our Half-Acre Farmette

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bbq sauce

At our barbecues, the smoked brisket is always the first to go, and from what we’ve heard it is the reason why everyone comes to the party.

Smoked Brisket

When I think barbecue, I think low & slow with plenty of smoke (usually from a hardwood like hickory or mesquite).  Depending on where you are in the United States barbecue will mean something different to you.  Ribs.  Pulled Pork.  Chicken.  Brisket. Once a year, my husband & I host the Beer, Bourbon & BBQ …

Read moreSmoked Brisket
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